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Chocolate-Covered Macadamia Nuts are:Heart-healthyVegan/vegetarianLow GIWithout additives or preservativesFull of antioxidantsHealthy essential fatty acidsHigh protein, high ‘healthy’ fat – monounsaturatedAnti-inflammatoryHigh in dietary fibre0% cholesterolLess than 4g carbs per ½ cup – most of which is fibrePaleo, Banting, Ancestral, PrimalKnown a..

Chocolate-Covered Macadamia Nuts are:Heart-healthyVegan/vegetarianLow GIWithout additives or preservativesFull of antioxidantsHealthy essential fatty acidsHigh protein, high ‘healthy’ fat – monounsaturatedAnti-inflammatoryHigh in dietary fibre0% cholesterolLess than 4g carbs per ½ cup – most of which is fibrePaleo, Banting, Ancestral, PrimalKnown a..

Chocolate-Covered Macadamia Nuts are:Heart-healthyVegan/vegetarianLow GIWithout additives or preservativesFull of antioxidantsHealthy essential fatty acidsHigh protein, high ‘healthy’ fat – monounsaturatedAnti-inflammatoryHigh in dietary fibre0% cholesterolLess than 4g carbs per ½ cup – most of which is fibrePaleo, Banting, Ancestral, PrimalKnown a..

Healthy and oval-shaped with a hard crunch, our Whole Almonds have a rich, strong nutty flavor...

Cashew Nuts are a great source of magnesium, selenium & zinc. Source of various vital minerals including protein, calcium, healthy fats & antioxidants..

“They're a convenient source of protein and come with the added bonus of healthful nutrients, such as antioxidants, iron, magnesium, and fiber.” The majority of fats in peanuts are heart-healthy mono- and polyunsaturated fats, which can help lower “bad” LDL cholesterol...

Roasted and lightly salted to enhance their flavor, these macadamia nuts make excellent anytime savoury munchies. They’re full of protein and fibre, making them a wholesome way to satisfy your savoury craving...

NutriMart has sourced a mix of wholesome nuts which are dry roasted and lightly salted. These goodies make a great savoury snack, whether you’re watching the game at home or looking for an energy boost on a morning hike...

Our mixed nuts contains almonds, cashews, brazil nuts, peanuts and macadamias. A firm favorite!..

A classic, flavorful mix of peanuts and raisins. A great source of protein...

Sprinkle Peanuts are chopped up and used to sprinkle over ice-cream, cup cakes and donuts..

A pecan, like the fruit of all other members of the hickory genus, is not truly a nut, but is technically a drupe, a fruit with a single stone or pit, surrounded by a husk...

Pine nuts, also called piñón, pinoli, or pignoli, are the edible seeds of pines. About 20 species of pine produce seeds large enough to be worth harvesting; in other pines, the seeds are also edible, but are too small to be of notable value as a human food. Pine nuts are consumed in several cuisines worldwide...

Pistachios are typically sold with the shells partly open and the kernels peeking out, making the task of separating the kernels from their shells easy. The shell actually opens on its own during the growth process. As the pistachio nut grows, it expands until it pops its shell open...

These are the raw kernals of the pistachio nut. They have not been roasted or salted and therefore makes them ideal for culinary purposes...