Typical Nutritional Information
Typical values from reference food data. Actual products may vary. (per 100 g)
| Nutrient | per 100 g |
|---|---|
| Energy (kJ) | 67.0 |
| Energy (kcal) | 16.0 |
| Protein (g) | 2.0 |
| Carbohydrate (g) | 0.4 |
| of which total sugar (g) | 0.1 |
| Total fat (g) | 0.6 |
| of which saturated fat (g) | 0.1 |
| Dietary fibre (g) | 0.0 |
| Sodium (mg) | 200.0 |
Sipping Bone Broth 225g
Ideal for a cold winter’s day, to provide that extra warmth and comfort in addition to the wonderful benefits beef bone broth and MCT oil offer.
Some further benefits include:
– High in protein
– Low in carbs
– Low in saturated fats
– Paleo
Composition:
Ingredients: Pure beef bone broth, gelatine, MCT oil powder, Sally-Ann Creed® Vegan ‘Chicken’ Stock, herbs and spices
Allergens: Packed in a factory that handles nuts and oats (gluten)
Dosage and directions for use: Mix 1 – 2 tablespoon in hot water
Per 1 TBSP serving, this product is Banting friendly containing: 0.2g Carbs, 5.7g Protein and 1.3g Fat
Warnings and special precautions:
Do not use this product if you are allergic to any of the ingredients. Contact your doctor or healthcare provider right away if this applies to you
Safety in pregnancy has not been established
KEEP OUT OF REACH OF CHILDREN
Keep in a cool, DRY place at or below 25°C
Protect from direct sunlight and strong odours
Free from: Gluten, soya, dairy, sugar, trans-fat, wheat, MSG, artificial flavours, artificial colours and GMO-free
This information is not meant to prevent, diagnose, treat or cure any disease. Nor does it take the place of professional medical advice. If professional assistance is needed, a qualified physician or licensed health care practitioner should be consulted.
This unregistered health product has not been evaluated by the South African Health Products Regulatory Authority (SAHPRA) for its quality, safety or intended use.
Ingredients
General ingredient information for shoppers. Not a laboratory analysis of this product and not medical advice.
beef bone broth 1
Beef bone broth is a savory liquid made by simmering beef bones and connective tissues, often with vegetables and herbs, for an extended period. It's commonly consumed as a warm drink or used as a base for soups and stews.
| Typical nutrients | Typical per 100 g |
|---|---|
| Protein | 5.0 g |
Good for
- Can be a source of protein and minerals
Watch outs
No major concerns noted for this ingredient.
gelatine 1 1
Gelatine is a protein product derived from collagen, typically from animal sources. It's used as a gelling agent in desserts, jellies, candies, and some savory dishes, giving them a wobbly texture.
| Typical nutrients | Typical per 100 g |
|---|---|
| Protein | 85.0 g |
Good for
- A source of protein.
Watch outs
- Not suitable for vegetarians or vegans as it is animal-derived.
MCT oil powder 1 1
MCT oil powder is a powdered form of medium-chain triglyceride (MCT) oil, which is a type of fat. It's often added to coffee, smoothies, or shakes for a source of dietary fat.
| Typical nutrients | Typical per 100 g |
|---|---|
| Fat | 70.0 g |
Good for
- Source of dietary fat
Watch outs
- High in calories due to fat content
vegan chicken stock 2
Vegan chicken stock is a plant-based savory liquid designed to mimic the flavor of traditional chicken stock. It's made from vegetables, herbs, and spices, and is used as a base for soups, stews, and other savory dishes.
Good for
- Suitable for vegan and vegetarian diets
- Adds savory flavor to dishes
Watch outs
No major concerns noted for this ingredient.
herbs and spices 2 1
Herbs and spices are aromatic plant parts used to flavor food. They can be fresh, dried, or ground and are essential for adding depth and complexity to a wide variety of cuisines.
Good for
- Enhances food flavor without adding significant calories
- Many contain antioxidants
Watch outs
- Some individuals may have allergies to specific herbs or spices