Oats

Oats

Oats are a whole-grain food, known scientifically as Avena sativa. Oat groats, the most intact and whole form of oats, take a long time to cook. For this reason, most people prefer rolled, crushed or steel-cut oats. Instant (quick) oats are the most highly processed variety.

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-14%

MorningStar Quick Cook Oats 250g

(0)
R12.00 R14.00

Quick oats cooking oats are rolled oatsthat go through further processing to decrease cooking time. They're partially cooked by steaming and then rolled even thinner than old-fashioned oats. They cook within a few minutes, have a mild flavor and soft, mushy texture...

-14%

MorningStar Rolled Oats 250g

(0)
R12.00 R14.00

Rolled oats are a type of lightly processed whole-grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted...

MorningStar Quick Cook Oats 500g

(0)
R18.00

Quick oats cooking oats are rolled oatsthat go through further processing to decrease cooking time. They're partially cooked by steaming and then rolled even thinner than old-fashioned oats. They cook within a few minutes, have a mild flavor and soft, mushy texture...

-6%

MorningStar Rolled Oats 500g

(0)
R17.00 R18.00

Rolled oats are a type of lightly processed whole-grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted...

-14%

MorningStar Quick Cook Oats 1kg

(0)
R30.00 R35.00

Quick oats cooking oats are rolled oatsthat go through further processing to decrease cooking time. They're partially cooked by steaming and then rolled even thinner than old-fashioned oats. They cook within a few minutes, have a mild flavor and soft, mushy texture...

-14%

MorningStar Rolled Oats 1kg

(0)
R30.00 R35.00

Rolled oats are a type of lightly processed whole-grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted...

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