🚚 Free shipping on orders over R800
Dried Cranberries 1kg

Typical Nutritional Information

C NutriRating

Typical values from reference food data. Actual products may vary. (per 100 g)

Nutrient per 100 g
Energy (kJ) 1,288.0
Energy (kcal) 308.0
Protein (g) 0.2
Carbohydrate (g) 82.8
of which total sugar (g) 72.6
Total fat (g) 1.1
of which saturated fat (g) 0.1
Dietary fibre (g) 5.3
Sodium (mg) 5.0
MorningStar

Dried Cranberries 1kg

☆☆☆☆☆ No reviews yet.
C
NutriRating
60/100 · Typical values from reference food data. Actual products may vary.
0.2g
Protein (g)
5.3g
Dietary fibre (g)
72.6g
of which total sugar (g)
5mg
Sodium (mg)
R144.95
Dried cranberries are made by partially dehydrating fresh cranberries, a process similar to making grapes into raisins. They are popular in trail mix, salads, breads, with cereals, or eaten on their own.
In stock
Share:
7-day satisfaction guarantee
Dispatched within one working day of payment
Shipping calculated at checkout
Guaranteed safe & secure checkout
Dried cranberries are made by partially dehydrating fresh cranberries, a process similar to making grapes into raisins. They are popular in trail mix, salads, breads, with cereals, or eaten on their own.

Ingredients

General ingredient information for shoppers. Not a laboratory analysis of this product and not medical advice.

cranberries 2

Cranberries are small, tart red berries often enjoyed dried, juiced, or in sauces. They are known for their distinctive tangy flavor and are a popular ingredient in baked goods, cereals, and holiday dishes.

Typical nutrients Typical per 100 g
Vitamin C 13.3 mg
Fiber 4.6 g

Good for

  • Good source of Vitamin C
  • Contains dietary fiber

Watch outs

No major concerns noted for this ingredient.

sugar 1 2

Sugar, typically granulated sucrose, is a common sweetener used in many foods and beverages. It provides a sweet taste and can also contribute to texture and browning in baked goods. It is a source of carbohydrates.

Typical nutrients Typical per 100 g
Carbohydrates 100.0 g

Good for

  • Provides energy

Watch outs

  • High intake may contribute to weight gain
  • Excessive consumption may lead to dental issues
sunflower oil 2

Sunflower oil is a popular cooking oil extracted from sunflower seeds. It has a mild flavor and a high smoke point, making it suitable for frying, baking, and salad dressings.

Typical nutrients Typical per 100 g
Vitamin E 41.1 mg
Monounsaturated Fat 27.3 g
Polyunsaturated Fat 60.0 g

Good for

  • Good source of Vitamin E
  • Versatile for various cooking methods

Watch outs

No major concerns noted for this ingredient.

You May Also Like

Related Products