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NutriMart
Rice Flour 1kg

Typical Nutritional Information

B NutriRating

Typical values from reference food data. Actual products may vary. (per 100 g)

Nutrient per 100 g
Energy (kJ) 1,500.0
Energy (kcal) 359.0
Protein (g) 6.9
Carbohydrate (g) 79.8
of which total sugar (g) —
Total fat (g) 1.3
of which saturated fat (g) —
Dietary fibre (g) 0.5
Sodium (mg) 5.0
MorningStar

Rice Flour 1kg

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B
NutriRating
80/100 · Typical values from reference food data. Actual products may vary.
6.9g
Protein (g)
0.5g
Dietary fibre (g)
5mg
Sodium (mg)
R36.95
Rice flour is a form of Flour made from finely milled Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.
In stock
SKU: Nutri-1214
Tags: Baking Rice Flour Gluten Free
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Rice flour is a form of Flour made from finely milled Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.

Ingredients

General ingredient information for shoppers. Not a laboratory analysis of this product and not medical advice.

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Rice is a staple grain consumed worldwide, available in many varieties like white, brown, and basmati. It's a versatile ingredient used in countless dishes, from side dishes to main courses, and provides a good source of energy.

Typical nutrients Typical per 100 g
Carbohydrates 28.2 g
Protein 2.7 g

Good for

  • Provides a good source of energy
  • Versatile and widely used in cooking

Watch outs

No major concerns noted for this ingredient.

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