The cayenne pepper is a type of Capsicum annuum. It is usually a moderately hot chili pepper used to flavor dishes.Cayenne peppers, like other spicy peppers, have capsaicin, the compound that gives them their “heat”. Applied topically, capsaicin can help to alleviate pain by reducing the amount of a neuropeptide known as substance P that travels to..

Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines...

As a rich source of vitamins, minerals and fiber, chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management and reducing the risk of several diseases. Additionally, chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets...

Add the rich, indulgent flavour of salted caramel to your favourite recipes. Just creamy caramel flavour with a hint of sea salt. ... Sprinkle them into cookie and brownie batter or melt them down to create a sweet and salty glaze for cakes and tortes...

Add the rich, indulgent flavour of dark chocolate to your favourite recipes. Just a rich dark chocolate flavour. Sprinkle them into cookie and brownie batter or melt them down to create a rich dark chocolate glaze for cakes and tortes...

Add the rich, indulgent flavour of milk chocolate to your favourite recipes. Sprinkle them into cookie and brownie batter or melt them down to create a rich milk chocolate glaze for cakes and tortes...

Add the rich, indulgent flavour of white chocolate to your favourite recipes. Sprinkle them into cookie and brownie batter or melt them down to create a rich white chocolate glaze for cakes and tortes...

Baking discs are another fine chocolate selection for bakers who like using various types of baking chocolate for all sorts of sweet creations. To satisfy a wide range of baking needs, chocolatiers create larger-sized disc-shaped chocolate, which are also known as feves or wafers...

Baking discs are another fine chocolate selection for bakers who like using various types of baking chocolate for all sorts of sweet creations. To satisfy a wide range of baking needs, chocolatiers create larger-sized disc-shaped chocolate, which are also known as feves or wafers...

Baking discs are another fine chocolate selection for bakers who like using various types of baking chocolate for all sorts of sweet creations. To satisfy a wide range of baking needs, chocolatiers create larger-sized disc-shaped chocolate, which are also known as feves or wafers...

Cinnamon is a spice created from the inner bark of the Cinnamomum tree. Strips of the inner bark are dried until they curl into rolls known as cinnamon sticks or quills. These can then be ground into powder or made into an extract.Ground cinnamon can be added before cooking or baking as it will maintain its flavor and aroma. When flavoring drinks, ..

Because it is one of the stronger edible acids, the dominant use of citric acid is as a flavouring and preservative in food and beverages, especially soft drinks, and candies. Citrate salts of various metals are used to deliver those minerals in a biologically available form in many dietary supplements. Citric acid has 247 kcal per 100g.Citric acid..

Can be used to add flavor to soups, stews, sauces, dressings, and more. Pepper is a popular ingredient for curing and pickling. Great for flavoring meats, poultry, fish, or anything in which peppery zest is desired. Sprinkle over vegetables and other sides for an extra burst of flavor.Black pepper and its active compound piperine may have potent an..

“They're a convenient source of protein and come with the added bonus of healthful nutrients, such as antioxidants, iron, magnesium, and fiber.” The majority of fats in peanuts are heart-healthy mono- and polyunsaturated fats, which can help lower “bad” LDL cholesterol...

Cocoa powder contains several minerals, including calcium, copper, magnesium, phosphorus, potassium, sodium, and zinc. All these minerals are found in greater quantities in cocoa powder than either cocoa butter or chocolate liquor. Cocoa powder contains about 230mg of caffeine and 2.057g of theobromine per 100g, which are mostly absent from the oth..